Plough Inn
Ellington
~~~~~~~~~~~~~~~~~~~~~~Menu~~~~~~~~~~~~~~~~~~~~~~~
Starters
Soup of the day £3.25
Potted crab with toasted bread £4.95
Shami Lamb kebabs with yoghurt and mint dip £4.95
Battered Black Pudding and bubble n’ squeak £3.95
(V) Roasted figs with Gorgonzola and honey vinegar £3.45
Battered King Prawn Tempura and garlic mayo £4.95
Main Courses
Braised Lamb shank £8.95
Served with creamy mash, spring cabbage, carrots and mint gravy
Steak Diane £11.50
8oz sirloin steak served with flat leaf mushroom, roasted tomato, fresh chips and Diane sauce
Pork medals and Apple cider sauce £6.95
Served with seasonal vegetables
Breaded whole tail scampi £5.95
Served with fresh chips and salad
(V) Mushroom, leek and Newcastle brown ale pie £5.95
Served with fresh chips and peas or seasonal vegetables
Steak and ale pie £6.50 Served with fresh chips and peas or seasonal vegetables
Gammon and pineapple or fried egg £7.95
Served with fresh chips and salad
Beef Medallions £12.50
Fillets of Beef and Black Pudding with fresh chips and peppercorn sauce
Spiced chicken supreme £6.50
Served with sweet potato and watercress
Children’s menu
and choice of desserts are displayed
On the blackboards